Embracing the Dawn of the Dragon: Delectable Chinese New Year Fare
June 7, 2024
Celebrations will take place across the world, with good food at the heart of the proceedings
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Celebrations will take place across the world, with good food at the heart of the proceedings
José Andrés is a celebrated Spanish chef and humanitarian. His love of vegetable-centric cuisine shines in these seven plant-based recipes.
Dragon’s beard candy has gained popularity on TikTok as a viral food trend. This intricate sweet requires a meticulous process of stretching sugar strands.
Food creator Jenn Lueke shared five dinner ideas to feed a family of four for less than $50.
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This sheet-pan recipe cooks chicken thighs much like roast chicken, setting the thighs in the center of a pan to cook slowly, seasoning the surrounding vegetables with their drippings as they turn golden The chicken thus cooks in the oven, undisturbed — ideal for multitasking needs and tired nights — until the skin is impossibly crisp It’s not necessary to push the vegetables around halfway, as the exposed parts might look crisped, but inside they are soft and full of delicious flavor as they cook in a light, mustard-flavored broth that ensures sauciness
The buttery blend of oats and nuts in this easy, warm dessert stays nubby and crunchy while baking over the juicy fruit (It also happens to be gluten-free.) A chai spice blend is especially nice in the mix, but other sweet-leaning spices like cinnamon and cardamom taste just as good Any blend of fruit works, and keeping the peel on apples, pears and stone fruit not only streamlines the preparation but also adds a pleasant chewiness
Crisp on the outside and juicy in the middle, Iranian kotlets are made from mixing grated potatoes and onions with ground beef or lamb and spices, then forming them into patties before frying Every Persian household has its own signature spice blend, or advieh, and it traditionally includes a variety of spices such as cumin, turmeric, cinnamon, cardamom, rose petals and cloves Typically eaten for lunch or taken along on picnics, kotlets are great hot or at room temperature; they can be served right away with steamed basmati rice or saved for later, tucked into a sandwich with tomatoes, pickles and herbs.
Just like dairy sour cream, vegan sour cream is a great addition to nachos, fries, burritos, and more. Here’s where to buy it.
By stressing a plan for the development of disputed islands in the South China Sea does not include “fortifying the BRP Sierra Madre” it grounded on China’s Ren’ai Reef in 1999, Manila seems to be trying to assure Beijing the plan newly unveiled by the Philippine military is harmless.
A byproduct of tofu-making, tofu skin is nutritious and versatile. Here’s how to cook with it.
This fragrant stew, redolent of cumin, coriander, ginger, allspice, fennel and cinnamon, is slowly simmered to tenderness A lamb shoulder roast makes the most succulent stew, but thick bone-in shoulder chops are sometimes easier to find and work just as well Let the meat rest a day or two in its own broth in the refrigerator
Choose from these three irresistible chocolate desserts, perfect for beginner, intermediate, and advanced bakers, chosen by our culinary expert, Thomas Joseph. Also, get his tips for baking with chocolate.
These easy, healthy dessert recipes are under 200 calories, so it’s possible to enjoy cake, frozen treats, cookies, and more and stay on a meal plan.
These recipes for French desserts will inspire and guide you to make macarons, crêpes, mousse, tarts, cakes, and many more classic French desserts.
Discover 20 vegan dessert recipes that are incredibly delicious. Plant-based treats to make include Mini Chocolate Olive Oil Cakes and Vegan Blueberry Cookies.
Our healthy frozen desserts with ice cream will help you cool off and indulge nutritiously. These healthy options contain fresh fruit, Greek yogurt, veggies, and more.
‘Dune: Part Two’ hit theaters early this month, so, in honor of its much-raved-about release, we have gathered eight vegan dishes we think would be perfect for a Dune-inspired feast or party.
These vegan buttermilk pancakes are as fluffy and tender as they are nostalgic and mouthwatering.
Pi-Day’s connection to the state, fish and chips and a St. Patrick’s Day stew, Oregon-style.
What vegetables can dogs eat? There are plenty! But you’d best stick to our list to avoid the vegetables known to be toxic to canines, and for a happy pet and well-rounded diet.
Photo: bhofack2/iStock. Design: Eat This, Not That!St. Patrick’s Day is right around the corner, and although this holiday originated as a day of religious observance, today it’s embraced as a chance to honor Ireland’s culture. While many traditions include wearing green or drinking free-flowing Guinness at an Irish pub, another way to celebrate this March holiday is by exploring the many great dishes and St. Patrick’s Day recipes that can bring a taste of Emerald Isle right to your plate (or cu
Twelve years ago, Kevin Pang, a Chicago-based food writer, got an email from his parents, telling him to check out a video. He promptly ignored it, as people sometimes do with their parents’ …
Food plays an important part in the celebrations, take inspiration for your Chinese New Year meal than recipes from celebrity chef Ken Hom‘s books.
Thinking of celebrating Chinese New Year by cooking up a feast? Use our guide to discover great vegan Chinese recipes and food.
A tangle of vermicelli noodles tossed with chicken (or other protein) and a hodgepodge of veggies in a savory sauce are the essential components of mei fun, the versatile Chinese stir-fry whose name means “rice noodles” in Cantonese Here, chicken, cabbage, carrot and bell pepper are used, but feel free to switch up ingredients as you wish, subbing in strips of pork tenderloin, thinly sliced beef or bite-sized shrimp for the chicken, and celery, onion or broccoli for the veggies While mei fun, or chow mei fun as it is sometimes known, can serve as a blank canvas for whatever is hanging out in your fridge, some versions have become a dish in their own right, including Singapore mei fun, a bright yellow variation seasoned with curry powder.
With a garlicky-ginger pork and cabbage filling tucked inside a crisp and chewy wrapper, egg rolls are a much-loved Chinese-American dish that is fun to make at home Inspired by traditional East Asian spring rolls, egg rolls are thought to have first appeared at a Chinese restaurant in New York City in the 1930s Unlike spring roll wrappers, egg roll wrappers are thicker and made with eggs, so they develop delightfully crackly bubbles on the surface during frying
From mouthwatering salads to grilled seekh, choose from healthy iftar recipes so delicious that you might just forget they are healthy too
In this easy skillet meal, seared boneless chicken thighs are nestled on a bed of herbs, browned whole garlic cloves and greens before the pan is popped into the oven to roast until golden Just before serving, butter, lemon zest and (optional) olives or capers are tossed into the pan drippings, adding creaminess and a tangy, salty spark to the sauce Serve this over rice or with roasted or mashed potatoes, or with bread for soaking up the drippings.
Leading the ESG Charge in the Restaurant Industry Globally, Fortune 500 company Yum China is Dedicated to Sustainable Practices, says CEO Joey Wat
Walnuts are tasty, versatile, and packed with nutrients. Here’s more about their health benefits and how to cook with them.
Dig into these dairy-free dinner recipes that are just as flavorful and satisfying as their dairy-containing counterparts. Take a bite and see what we mean!
It’s summertime y’all.
Want Want China aims to expand business beyond China, boost sales of low-alcohol beverages and promote private label sales, executive director Kevin Tsai told Forbes
As coffee becomes more popular in China, young consumers are pairing lattes and cappuccinos with traditional Chinese ingredients to yield delicious results. Here’s how to make Chinese-inspired coffees from home.
These easy, baked bean tacos are a treat for Taco Tuesday or any weeknight and come filled with bold, delicious flavors.
Butter beans are having a well-deserved moment on social media, here are eight tasty vegan recipes to try with the nutritious bean.
Calling all Swifties! Just in time for the debut of “The Tortured Poets Department,” these recipe ideas give a nod to the lyrics and aesthetic of each era.
They’re some of the best, and trust us when we say that you don’t want to miss out on these incredible viral recipe creations from our bloggers!
Hosting a tropics-themed party? Dig out your Hawaiian prints and calypso CD, and start menu-planning here with 23 recipes that use fresh pineapple.
Southern food brings comfort like nothing else on Earth. We’ve gathered up the best recipes from across the South to indulge in some classic comfort for any time of day.
We’ve gathered recipes for the best Kentucky Derby food and drinks to serve at a watch party, from Pimiento Cheese to the beloved Hot Brown and more Louisville and Southern specialties. Here’s your food and drink inspiration for Derby Day.
From Cauliflower Risotto to Korean Steak, Kimchi & Cauliflower Rice Bowls, you’re sure to love these freezer-friendly meals.
These high-protein vegetarian lunches are packed with fresh veggies and plant-based proteins like chickpeas, tofu and beans.
By using a bag of frozen peas and carrots and a couple of dried herbs, this easy and affordable sheet-pan meal delivers springy flavors even when the tulips aren’t in bloom The yogurt sauce, which is seasoned with dried mint, dried dill and garlic powder, is reminiscent of tzatziki and ranch, and it is used two ways: spread on the chicken before roasting to ensure crackly skin and juicy meat, and as a cooling sauce for the finished dish (You can also marinate the chicken in the yogurt for up to 24 hours ahead.) Partway through the chicken roasting, add some frozen vegetables and a little butter to the sheet pan for a sweet, tender and easy-peasy side.
Matt Horn’s new cookbook, “Kowbird,” offers plenty of Southern flavors, including this recipe for Mississippi Mud Pie.
The Chinese dragon, known as loong, exists only in legends as a creature with deer antlers, a camel
A return to the classics — and a few new dishes, too
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